Description

Essensaciones imports this rice from Spain, which is grown in the three Valencian provinces, but mainly in the area of the Albufera National Park. “Arroz de Valencia” is the Denomination of Origin that protects and identifies the cultivation of rice in the Valencian Community.

It is used in gastronomy to make traditional Spanish dishes like paella, arroz a banda, black rice, baked rice or rice with crust, among many others.

Ingredients

Albufera or Bomba rice, depending on the product.

Nutritional values

Energy content: 332 (kcal)

Fat content: 2,8(gr)

Fat (Saturated): 0(gr)

Protein: 8(gr)

Carbohydrates: 73,4(gr)

Carbohydrates (Sugars): 1,2(gr)

Salt: 0 (gr)